Large Plates

*Shitake Crusted Salmon, Mixed Vegetables

Black Cod Miso, Grilled Cucumber, Sake Rice

Grilled Miso Glazed King Crab Legs – 1 1/2 lbs

Traditional Peking Style Duck, Served with Succulent Meat,
Crispy Skin, Scallions, Hoisin Sauce & Pancakes

Thai Beef Udon Noodle Bowl, Roasted Wild Mushrooms Asian Vegetables

Bang Bang Chicken, Chinese Broccoli, Chinese Fried Rice, Sweet & Spicy Sauce

Grilled Mongolian Beef (sliced), Sautéed Spinach and Leeks

*Szchuan Filet of Beef, Wok Seared Mushrooms,
Tempura Asparagus, Onion Crisp

Bloodorange Margarita

Bamboo Sides

Jasmine Rice
Grilled Asparagus
Sautéed Spinach
Chinese Fried Rice
Wok Seared Mushrooms
Edamame
Brown Rice
Stir Fried Vegetables

 

 


Private Party Room and Catering Available

*This menu item consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.